Metabolic engineering of the Lactococcus lactis diacetyl pathway
نویسندگان
چکیده
منابع مشابه
Fine Tuning of the Lactate and Diacetyl Production through Promoter Engineering in Lactococcus lactis
Lactococcus lactis is a well-studied bacterium widely used in dairy fermentation and capable of producing metabolites with organoleptic and nutritional characteristics. For fine tuning of the distribution of glycolytic flux at the pyruvate branch from lactate to diacetyl and balancing the production of the two metabolites under aerobic conditions, a constitutive promoter library was constructed...
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ژورنال
عنوان ژورنال: Le Lait
سال: 1996
ISSN: 0023-7302
DOI: 10.1051/lait:19961-24